Vegetarian Starters
Aloo Chatt Puri £3.95
Dhal Puri £3.95
Paneer Chatt Puri £3.95
Brinjal Pakora £3.95
Chot Pot £3.95
Vegetable Samosa £2.95
Onion Bhaji (3) £3.95
Garlic & Mushroom £2.95
Soup
Dhall Soup (lentils) £2.95
Mulligatawny Soup (spicy) £2.95
Chefs Recommendations On Bangladeshi Dishes
Bangladeshi Stir - Fried Lamb £7.50
Ruabja £7.50
Keema Aloo Matar £7.50
Bangladeshi Stir - Fried Chicken £7.50
Murgh Tenga £7.50
Sylheti Tarkhari Chicken Tikka £7.50
Murgh Uree £7.50
Anarkali £9.95
Sylheti Tarkhari Lamb Tikka £7.50
Kufta Special £7.50
Kharai Dishes
Medium delicately spiced, cooked  with  capsicum,  tomato,  onion,  ginger,  garlic, fe nugree k, mushrooms and butter , garnished with fresh dhania to give that aromatic taste . Kharai can also be prepared with fenugreek & mushrooms for an additional charge of 90p.
King Prawn £9.95
Chicken £7.50
King Prawn Tikka £9.95
Prawn £7.50
Special Mix £7.95
Lamb £7.50
Cocktail Mix £7.95
Lamb Tikka £7.50
Chicken Tikka £7.50
Traditional Dishes
Dopiaza
Meaning "two onions". This medium strength dish is prepared in two stages, onions added at both stages with selected roasted spices, capsicum, bay leaves and coriander.
King Prawn £9.95
Paneer £7.50
Vegetable £6.95
Lamb Tikka £7.50
Prawn £7.50
Chicken Tikka £7.50
Cocktail Mix £7.95
Kofta £7.50
Special Mix £7.95
Lamb £7.50
King Prawn Tikka £9.95
Chicken £7.50
Mushroom £6.95
Traditional Dishes
Dopiaza
Meaning "two onions". This medium strength dish is prepared in two stages, onions added at both stages with selected roasted spices, capsicum, bay leaves and coriander.
Keema £7.50