Special Vegetarian Dishes
Mishti Khodu-Chana Puri £6.95
Shobji Kofta £6.95
Dhal Macni £6.95
Paneer Shashlick £7.95
Paneer Khorai (With fenugreek and mushrooms) £6.95
Niramish £6.95
Paneer Khorai £6.95
Methi Bengan £6.95
Methi Aloo Gobi £6.95
Palak Paneer £6.95
Chickpeas Massala M/C £6.95
Chefs Recommendations On Bangladeshi Dishes
Keema Aloo Matar £7.50
Bangladeshi Stir - Fried Chicken £7.50
Murgh Tenga £7.50
Sylheti Tarkhari Chicken Tikka £7.50
Murgh Uree £7.50
Anarkali £9.95
Sylheti Tarkhari Lamb Tikka £7.50
Kufta Special £7.50
Bangladeshi Stir - Fried Lamb £7.50
Ruabja £7.50
Traditional Dishes
Dopiaza
Meaning "two onions". This medium strength dish is prepared in two stages, onions added at both stages with selected roasted spices, capsicum, bay leaves and coriander.
Chicken Tikka £7.50
Cocktail Mix £7.95
Kofta £7.50
Special Mix £7.95
Lamb £7.50
Keema £7.50
King Prawn Tikka £9.95
Chicken £7.50
Mushroom £6.95
King Prawn £9.95
Paneer £7.50
Vegetable £6.95
Lamb Tikka £7.50
Prawn £7.50
Traditional Dishes
Bangalore
Mild, similar to korma, but with added banana for a sweeter taste.
M/C
Special Mix £7.95
Lamb £7.50
Cocktail Mix £7.95
Chicken £7.50
King Prawn Tikka £9.95
Paneer £7.50
Vegetable £6.95
King Prawn £9.95
Lamb Tikka £7.50
Kofta £7.50
Mushroom £6.95
Chicken Tikka £7.50
Prawn £7.50
Keema £7.50