Special Vegetarian Dishes
Chickpeas Massala M/C £6.95
Mishti Khodu-Chana Puri £6.95
Shobji Kofta £6.95
Dhal Macni £6.95
Paneer Shashlick £7.95
Paneer Khorai (With fenugreek and mushrooms) £6.95
Niramish £6.95
Paneer Khorai £6.95
Methi Bengan £6.95
Methi Aloo Gobi £6.95
Palak Paneer £6.95
Chefs Recommendations On Hot Dishes
Nagaa
A hot spicy dish very popular in Eastern Bangladesh, cooked with tomato, potato. fresh herbs. nagaa chilli and then garnished with fresh dhaniya
Lamb £7.50
Special Mix £7.95
Lamb Tikka £7.50
Cocktail Mix £7.95
Vegetable £6.95
Prawn £7.50
Chicken £7.50
Chicken Tikka £7.50
Traditional Dishes
Dopiaza
Meaning "two onions". This medium strength dish is prepared in two stages, onions added at both stages with selected roasted spices, capsicum, bay leaves and coriander.
Lamb Tikka £7.50
Prawn £7.50
Chicken Tikka £7.50
Cocktail Mix £7.95
Kofta £7.50
Special Mix £7.95
Lamb £7.50
Keema £7.50
King Prawn Tikka £9.95
Chicken £7.50
Mushroom £6.95
King Prawn £9.95
Paneer £7.50
Vegetable £6.95
Indian Breads
Garlic Nan £2.60
Chapati £1.50
Peshwari Nan (sweet) £2.60
Keema Garlic Nan £3.20
Keema Nan (minced lamb) £2.90
Kulcha Nan (onion and coriander) £2.60
Stuffed Paratha £2.95
Plain Nan £2.60
Chilli Nan £2.60
Paratha £2.95
Vegetable Nan £2.60
Puri £1.50