Tandoori Specialities
served with medium curry sauce, salad
Chicken Tikka (off the bone) £8.95
Tandoori Chicken (on the bone) £8.95
Murgh Shashlick £8.95
Tandoori Cocktail £10.95
Tandoori King Prawn £10.95
Lamb Shashlick £8.95
Lamb Tikka £8.95
Chefs Recommendations On Bangladeshi Dishes
Ruabja £7.50
Keema Aloo Matar £7.50
Bangladeshi Stir - Fried Chicken £7.50
Murgh Tenga £7.50
Sylheti Tarkhari Chicken Tikka £7.50
Murgh Uree £7.50
Anarkali £9.95
Sylheti Tarkhari Lamb Tikka £7.50
Kufta Special £7.50
Bangladeshi Stir - Fried Lamb £7.50
Massala Specialities
Tender pieces of your chosen item are first flame roasted in a tandoor, then blended in a rich mossala sauce comprising of kasuri methi (dried fenugreek), tomato, cream, ground nuts & honey. A mild and very delicate dish.
Chicken Tikka £7.50
Tandoori Chicken £7.50
Cocktail Mix £7.95
Tandoori King Prawn £9.95
Vegetable £6.95
Lamb Tikka £7.50