Chefs Recommendations On Bangladeshi Dishes
Bangladeshi Stir - Fried Lamb £7.50
Ruabja £7.50
Keema Aloo Matar £7.50
Bangladeshi Stir - Fried Chicken £7.50
Murgh Tenga £7.50
Sylheti Tarkhari Chicken Tikka £7.50
Murgh Uree £7.50
Anarkali £9.95
Sylheti Tarkhari Lamb Tikka £7.50
Kufta Special £7.50
Kharai Dishes
Medium delicately spiced, cooked  with  capsicum,  tomato,  onion,  ginger,  garlic, fe nugree k, mushrooms and butter , garnished with fresh dhania to give that aromatic taste . Kharai can also be prepared with fenugreek & mushrooms for an additional charge of 90p.
Chicken Tikka £7.50
King Prawn £9.95
Chicken £7.50
King Prawn Tikka £9.95
Prawn £7.50
Special Mix £7.95
Lamb £7.50
Cocktail Mix £7.95
Lamb Tikka £7.50
Indian Breads
Stuffed Paratha £2.95
Plain Nan £2.60
Chilli Nan £2.60
Paratha £2.95
Vegetable Nan £2.60
Puri £1.50
Garlic Nan £2.60
Chapati £1.50
Peshwari Nan (sweet) £2.60
Keema Garlic Nan £3.20
Keema Nan (minced lamb) £2.90
Kulcha Nan (onion and coriander) £2.60