Chefs Recommendations On Bangladeshi Dishes
Bangladeshi Stir - Fried Lamb £8.50
Ruabja £8.50
Keema Aloo Matar £7.50
Bangladeshi Stir - Fried Chicken £8.50
Murgh Tenga £7.95
Sylheti Tarkhari Chicken Tikka £7.95
Murgh Uree £7.95
Anarkali £10.95
Sylheti Tarkhari Lamb Tikka £7.95
Kufta Special £8.50
Chefs Recommendations On Hot Dishes
Mirch Masala
This is a master-piece. Fresh hottest chillies and selected spices are used in the preparation to create its unique fiery taste. A very hot and delicious dish.  
Chicken Tikka £7.95
Chicken £7.95
Lamb Tikka £7.95
Special Mix £8.95
Lamb £7.95
Cocktail Mix £8.95
Vegetable £7.50
Prawn £7.95
Traditional Dishes
Dopiaza
Meaning "two onions". This medium strength dish is prepared in two stages, onions added at both stages with selected roasted spices, capsicum, bay leaves and coriander.
King Prawn Tikka £11.95
Chicken £7.95
Mushroom £7.50
King Prawn £11.95
Paneer £7.95
Vegetable £7.50
Lamb Tikka £7.95
Prawn £7.95
Chicken Tikka £7.95
Cocktail Mix £8.95
Kofta £7.95
Special Mix £8.95
Lamb £7.95
Keema £7.95