Chefs Recommendations On Bangladeshi Dishes
Keema Aloo Matar £7.50
Bangladeshi Stir - Fried Chicken £8.50
Murgh Tenga £7.95
Sylheti Tarkhari Chicken Tikka £7.95
Murgh Uree £7.95
Anarkali £10.95
Sylheti Tarkhari Lamb Tikka £7.95
Kufta Special £8.50
Bangladeshi Stir - Fried Lamb £8.50
Ruabja £8.50
Traditional Dishes
Dopiaza
Meaning "two onions". This medium strength dish is prepared in two stages, onions added at both stages with selected roasted spices, capsicum, bay leaves and coriander.
Cocktail Mix £8.95
Kofta £7.95
Special Mix £8.95
Lamb £7.95
Keema £7.95
King Prawn Tikka £11.95
Chicken £7.95
Mushroom £7.50
King Prawn £11.95
Paneer £7.95
Vegetable £7.50
Lamb Tikka £7.95
Prawn £7.95
Chicken Tikka £7.95
Traditional Dishes
Pathia
Sweet, sour and hot, cooked with authentic mix spices and herbs, a greater use of tomato puri in this dish.
Vegetable £7.50
Lamb Tikka £7.95
Prawn £7.95
Chicken Tikka £7.95
Cocktail Mix £8.95
Kofta £7.50
King Prawn Tikka £11.95
Lamb £7.95
Keema £7.95
Special Mix £8.95
Chicken £7.95
Mushroom £7.50
King Prawn £11.95
Paneer £7.95