Massala Specialities
Tender pieces of your chosen item are first flame roasted in a tandoor, then blended in a rich mossala sauce comprising of kasuri methi (dried fenugreek), tomato, cream, ground nuts & honey. A mild and very delicate dish.
Cocktail Mix £7.95
Tandoori King Prawn £9.95
Vegetable £6.95
Lamb Tikka £7.50
Chicken Tikka £7.50
Tandoori Chicken £7.50
Traditional Dishes
Dopiaza
Meaning "two onions". This medium strength dish is prepared in two stages, onions added at both stages with selected roasted spices, capsicum, bay leaves and coriander.
Lamb Tikka £7.50
Prawn £7.50
Chicken Tikka £7.50
Cocktail Mix £7.95
Kofta £7.50
Special Mix £7.95
Lamb £7.50
Keema £7.50
King Prawn Tikka £9.95
Chicken £7.50
Mushroom £6.95
King Prawn £9.95
Paneer £7.50
Vegetable £6.95
Traditional Dishes
Bangalore
Mild, similar to korma, but with added banana for a sweeter taste.
M/C
Mushroom £6.95
Chicken Tikka £7.50
Prawn £7.50
Keema £7.50
Special Mix £7.95
Lamb £7.50
Cocktail Mix £7.95
Chicken £7.50
King Prawn Tikka £9.95
Paneer £7.50
Vegetable £6.95
King Prawn £9.95
Lamb Tikka £7.50
Kofta £7.50
Indian Rice
Coconut & Pineapple Rice £3.50
Special Pilau Rice £3.50
Egg Rice £3.50
Home Made Lemon Rice £3.50
Vegetable Rice £3.50
Coconut Rice £3.50
Peas Rice £3.50
Boiled Rice £2.80
Mushroom Rice £3.50
Pilau Rice £2.80
Keema Rice £3.50
Fried Rice £3.50