Chefs Recommendations On Hot Dishes
Nagaa
A hot spicy dish very popular in Eastern Bangladesh, cooked with tomato, potato. fresh herbs. nagaa chilli and then garnished with fresh dhaniya
Prawn £7.95
Chicken £7.95
Chicken Tikka £7.95
Lamb £7.95
Special Mix £8.95
Lamb Tikka £7.95
Cocktail Mix £8.95
Vegetable £7.50
Balti Specialities
Balti Peshwari
Coconuts, almonds and cream are used with selected spices to create a mild , creamy and yet spicy taste.
Paneer £7.95
Kufta £7.95
King Prawn Tikka £11.95
Lamb Tikka £7.95
Keema £7.95
Lamb £7.95
Chicken Tikka £7.95
Prawn £7.95
Special Mix £8.95
Chicken £7.95
Mushroom £7.50
Cocktail Mix £8.95
Chicken & Mushroom £7.95
Vegetable £7.50
King Prawn £11.95
Traditional Dishes
Dopiaza
Meaning "two onions". This medium strength dish is prepared in two stages, onions added at both stages with selected roasted spices, capsicum, bay leaves and coriander.
Cocktail Mix £8.95
Kofta £7.95
Special Mix £8.95
Lamb £7.95
Keema £7.95
King Prawn Tikka £11.95
Chicken £7.95
Mushroom £7.50
King Prawn £11.95
Paneer £7.95
Vegetable £7.50
Lamb Tikka £7.95
Prawn £7.95
Chicken Tikka £7.95