Chefs Recommendations On Hot Dishes
Nagaa
A hot spicy dish very popular in Eastern Bangladesh, cooked with tomato, potato. fresh herbs. nagaa chilli and then garnished with fresh dhaniya
Chicken £7.95
Chicken Tikka £7.95
Lamb £7.95
Special Mix £8.95
Lamb Tikka £7.95
Cocktail Mix £8.95
Vegetable £7.50
Prawn £7.95
Balti Specialities
Balti Kharai
Medium, onions, tomato and peppers in spicy sauce, served with garlic and butter.
Chicken £7.95
Chicken Tikka £7.95
Keema £7.95
Lamb £7.95
Special Mix £8.95
Prawn £7.95
Cocktail Mix £8.95
Chicken & Mushroom £7.95
Mushroom £7.50
King Prawn £11.95
Paneer £7.95
Vegetable £7.50
King Prawn Tikka £11.95
Lamb Tikka £7.95
Kufta £7.95
Traditional Dishes
Dopiaza
Meaning "two onions". This medium strength dish is prepared in two stages, onions added at both stages with selected roasted spices, capsicum, bay leaves and coriander.
Special Mix £8.95
Lamb £7.95
Keema £7.95
King Prawn Tikka £11.95
Chicken £7.95
Mushroom £7.50
King Prawn £11.95
Paneer £7.95
Vegetable £7.50
Lamb Tikka £7.95
Prawn £7.95
Chicken Tikka £7.95
Cocktail Mix £8.95
Kofta £7.95